Utah County has always had a curious effect on my appetite. Maybe it’s the mountain air, or maybe it’s the range of flavors you’ll find if you look past the drive-thrus. Buffets here aren’t just about endless plates—they’re about variety, comfort, and a chance to sample the county’s unique mix of culinary influences. On more than one occasion, I’ve set out “just to try a little of everything,” only to discover a new favorite dish by accident. If you’ve ever wandered a buffet aisle debating between something classic or trying that intriguing salad you’ve never seen before, you’ll appreciate what’s coming.
Sorting through Utah County’s buffet options can feel a little like treasure hunting. There’s always a spot with packed tables and that unmistakable air of satisfied silence. I’ve spent an afternoon chatting with locals at a Brazilian grill, traded pizza tips at family-friendly gathering spots, and loaded plates at hidden gems that folks only tell their friends about. If you want to know which buffets truly deliver—on both quality and experience—you’re in the right place. Let’s take a tour through the best.
1. Rodizio Grill – Provo
Rodizio Grill in Provo pulls you right into Brazil—no passport required. The first time I went, I was met by friendly gauchos, each expertly carving skewers of beef and chicken tableside. The energy in the dining room hums like a well-kept secret every local wants in on.
The experience is twofold: unlimited sides and salads plus an endless parade of grilled meats. Each visit feels unique, whether you lean back with a plate of grilled pineapple or go all-in with their signature churrasco.
Skip right to the garlic beef. Its smoky bite is the reason people fill their plates more than once. The roasted vegetables and pão de queijo round out the experience, showing just how well Rodizio balances bold flavors with comfort foods.
2. Skyroom Restaurant
Skyroom Restaurant sits atop BYU’s Wilkinson Center, offering sweeping views that make lunch feel almost celebratory. Each time I visit, sunlight pours in and quiet conversation mingles with the sound of plates being filled at the buffet. Dining here feels just a bit special, with polished presentation and attentive service.
Skyroom’s buffet stands out for its fresh, rotating selection of salads, soups, and main courses. I’ve come for the grilled fish alone more than once—the flaky, perfectly seasoned portions always disappear fast.
Try the chef’s seasonal vegetable medley and their house-baked rolls. They add a thoughtful, homemade touch that’s hard to beat. It’s clear the kitchen takes pride in each detail, making even a casual lunch feel memorable.
3. Pizza Pie Cafe
Pizza Pie Cafe in Provo is the buffet spot where pizza lovers feel instantly at home. On my last visit, I sat across from a group of friends who challenged themselves to try every pie on offer by the slice. No matter your favorites—classic or adventurous—you’ll find something that hits the spot.
The star here is variety. Alongside the lineup of pizzas, there’s a colorful salad bar and fresh, fluffy pasta. I’ll admit, it’s all too easy to create your own “pizza flight,” sampling just enough of each style to keep your taste buds guessing.
Save room for the dessert pizza. Its sweet finish is precisely why regulars keep coming back, and it’s the sort of treat that only a well-loved buffet dares to do right.
4. Golden Corral Restaurants
Golden Corral fits the nostalgic buffet vibe—open seating, lively chatter, and plate after plate of crowd-pleasers. My visits usually start with a game plan, but it’s easy to get sidetracked by the sheer volume of hot entrees and fresh salads. Families fill tables with a little bit of everything, and there’s a sense that nobody leaves hungry.
The carving station always draws a line, and for good reason. The roast beef and turkey are tender and generously sliced, giving any home-cooked meal a run for its money.
Don’t skip their signature chocolate fountain and hand-breaded fried fish. Both show off Golden Corral’s take on buffet comfort: classic, satisfying, and easy to enjoy no matter who you’re dining with.
5. Garden Buffet
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Garden Buffet may look unassuming from the outside, but inside, it’s a local favorite for those who crave variety. I discovered it on a friend’s recommendation, expecting something standard, and found a buffet with a surprisingly vibrant selection. Garden Buffet’s appeal comes from its fresh, well-stocked sections and relaxed atmosphere.
The rows of steamed vegetables and stir-fried dishes catch my eye every time. Their veggie-focused options are especially inviting when you want something lighter or are sharing the table with a crowd that loves choice.
The sesame chicken and sautéed green beans have loyal fans. Both are flavorful without being heavy, and you can taste that they’re made fresh. If you’re searching for an easy-going buffet meal with plenty of green on your plate, Garden Buffet shines.
6. Beijing Buffet
Beijing Buffet is the kind of spot where you’re always tempted to go back for seconds. On my last visit, I found the atmosphere bustling without feeling rushed, thanks to friendly staff and a buffet that stays impressively stocked. This is the place to bring a big appetite and an open mind.
The variety is what puts Beijing Buffet on the map. Steamed dumplings, veggie-heavy stir-fries, and comforting noodle soups quickly fill plates, making it tough to pick a favorite.
Be sure to try the sautéed broccoli and their spring rolls. Both capture that classic buffet flavor: satisfying, never greasy, and always piping hot. For anyone craving consistent, family-friendly comfort, Beijing Buffet is a reliable bet.
7. china Buffet
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China Buffet in Hurricane keeps things classic, with a clean dining room and friendly staff who seem to memorize every regular’s preferences. When I stopped in last, a fresh batch of steamed dumplings arrived just as I was eyeing the buffet. The comfort food vibe is unmistakable here, making it a local staple.
Their buffet covers all the bases: crisp green beans, savory stir-fried noodles, and a solid fried rice. You’ll spot plenty of families grabbing second helpings, especially around dinnertime.
Don’t miss their vegetable lo mein and sautéed mushrooms. Both highlight what’s best about China Buffet—simplicity done right, with reliable flavors that appeal to all ages. It’s a go-to for a dependable meal when you want familiar favorites without fuss.
8. Chuck-A-Rama Buffet
Chuck-A-Rama Buffet is a Utah tradition, and you can feel its roots the moment you step in. My last trip was a Sunday, and the line felt like a badge of honor; locals know it’s worth the wait. The buffet’s strength is its well-cooked comfort dishes and rotating specials that almost always surprise.
The salad bar deserves special mention—it’s huge and always crisp. Soups rotate daily, and you’ll find homemade rolls warm from the oven that have their own loyal following.
Don’t miss the mashed potatoes with gravy or the roasted turkey. Both are simple, satisfying, and a true reflection of Chuck-A-Rama’s straightforward approach: hearty food, plenty of choice, and no pretense.
9. Brick Oven Pizza
Brick Oven Pizza feels like stepping into a slice of local history, with its old-school booths and the aroma of fresh-baked dough hanging in the air. Every time I visit, I’m met with friendly staff and a spread that’s perfect for big appetites. The buffet features a rotating selection of hand-tossed pizzas, pasta, and vibrant salads.
Brick Oven’s sauce is rich and tangy, and the pizzas come out piping hot. I find myself going back for seconds of their veggie-loaded slices—there’s something about the blend of gooey cheese and crisp veggies that never gets old.
If pasta is your thing, load up on their house specialty and don’t forget the breadsticks. Each bite proves Brick Oven knows its way around a buffet that balances variety with true local flavor.
Frequently Asked Questions
What types of buffets are popular in Utah County?
Utah County offers a range including American, pizza, and international buffets. You’ll find everything from Brazilian steakhouses to Asian buffets and classic all-you-can-eat American grills.
Are there vegetarian options at most buffets?
Yes, nearly all local buffets include vegetarian salads, pasta, breads, and cooked vegetables. Some offer made-to-order options to suit different dietary needs.
Can you find buffets that don’t serve alcohol?
Absolutely. Most buffets in Utah County are family-friendly and alcohol-free, in line with the area’s preferences.
Which buffet is best for families with kids?
Chuck-A-Rama and Pizza Pie Cafe stand out for kids, offering approachable choices, desserts, and spacious seating for groups.
Do buffet prices include everything?
Typically, yes. Your price covers unlimited trips to the buffet and non-alcoholic drinks at most spots, but it’s good to check if drinks or desserts are extra.