Buffets are a bit like treasure hunts in Houma, LA. You never know exactly what you’ll discover, but the prospect is always worth the trip. Whether it’s made-to-order Southern classics, a streak of international flavor, or the local spin on family favorites, Houma’s buffet scene offers something for every craving. I still remember my first buffet experience here. There’s a warm hum of families sharing stories, plates piled high with familiar favorites, and the occasional surprise from a chef determined to impress.
If you find yourself searching for the best buffets in Houma, you’re in the right spot. This guide doesn’t just list names—it dishes the inside scoop on places that fill both your plate and your afternoon with satisfaction. Trust that these picks highlight variety, freshness, and genuine local hospitality. Pull up a chair and let’s explore Houma’s top buffets, where you’ll leave full but always wanting to return.
1. Golden Corral Restaurants
Golden Corral on Martin Luther King Jr Blvd is the sort of place where you don’t just eat, you settle in and explore. Endless buffets and a family-friendly vibe set the tone. There’s something comforting about seeing piping-hot vegetables, tender roast chicken, and golden rolls ready to go—no waiting, no fuss.
What really stands out here is the sheer variety. If you’re in the mood for country vegetables, juicy rotisserie chicken, or a well-stocked salad bar, you’ll find them all. On my last visit, I made a plate of steamed broccoli and perfectly seasoned baked fish—simple, satisfying, and fresh.
Go for the BBQ chicken and classic mashed potatoes—they hit all the right notes if you crave Southern favorites. The cornbread is also a must-try, giving you a taste of home with each bite.
2. Dynasty Buffet
(985) 223-5051Call
Dynasty Buffet on W Park Ave is where you’ll find a bustling dining room and an impressive spread of Asian flavors. The selection is broad without being overwhelming, making it easy to customize your meal.
I remember sampling a bit of everything, but the steamed dumplings and sautéed green beans quickly won me over. Dynasty’s signature is a mix of comforting classics and fresh, seasonal stir-fries that always feel inviting.
The go-to here is their crisp vegetable lo mein and lightly battered tempura—great for anyone who enjoys variety but wants dishes that aren’t heavy. Pair your meal with a bowl of hot and sour soup for a cozy touch, and you’ll see why locals keep coming back.
3. Grand Buffet
(985) 876-8008Call
Grand Buffet in Houma Crossing carves out its own niche with a lineup that lets you mix classics and surprises all in one go. Spacious seating and a lively atmosphere set the stage for an easygoing meal, whether you’re flying solo or coming with a crowd.
Each visit feels a little like a tasting tour. I’ve loaded my plate with fresh vegetable stir-fry and comforting egg drop soup, but what keeps me coming back is their clean, well-organized layout. Dishes get replenished often, and the choices are plentiful without feeling repetitive.
Don’t skip the teriyaki chicken and sautéed mushrooms. They’re flavorful but never too heavy, making them a satisfying pick for both lunch and dinner buffs.
4. Golden Dragon
Golden Dragon on W Park Ave has long been a go-to for fans of authentic Chinese cuisine. The buffet here covers everything from Hunan and Szechuan to Cantonese, all cooked with care and served fresh. The setting is relaxed, and there’s plenty of room, whether you prefer a quiet lunch or a group dinner.
During my last meal at Golden Dragon, the variety impressed me—each dish had its own flavor profile, never lost in the shuffle. The 100% vegetable oil used in cooking makes the food light yet flavorful, which you feel with each bite.
For a true sample, try the steamed mixed vegetables and spicy Szechuan tofu. These dishes stand out for their freshness and vibrant taste, making them easy favorites for those who want quality without heaviness.
5. Ocean Star Super Buffet
Ocean Star Super Buffet sits on W Park Ave and wears its name well. The spread is a blend of Chinese, Asian, and American staples, so there’s always a new angle on familiar classics. The dining space is roomy, and the atmosphere is lively, making it a regular choice for groups and family outings.
What sets Ocean Star apart is the seafood selection—mussels, shrimp, and a rotation of freshly prepared vegetable dishes always draw a crowd. When I last dropped by, I found myself circling back for more steamed bok choy and perfectly cooked mussels, a combo both light and hearty.
If you appreciate balance, don’t skip the sautéed green beans and vegetable rolls. These picks showcase the kitchen’s knack for crisp, clean flavors and make each visit feel like a new dining adventure.
6. Sicily’s Ultimate Italian Buffet
(985) 853-0466Call
Sicily’s Ultimate Italian Buffet brings a genuine Italian spin to the Houma buffet scene. Plenty of pastas, fresh-baked pizzas, and a steady stream of comfort food set it apart from the expected. With a warm, unfussy dining room, this spot feels welcoming—more like Sunday dinner than a quick meal out.
On my last visit, I couldn’t resist the baked ziti and a slice of cheesy spinach pizza. The buffet keeps things classic but does it right, focusing on good ingredients and cozy, robust flavors.
The go-to move: try the roasted vegetable pasta and made-to-order salads. Every dish leans into the Italian roots, giving you big taste without weighing things down. There’s always a reason to grab another plate.
7. Lin’s Chinese Buffet
Lin’s Chinese Buffet in Thibodaux offers a welcome change for those who like their meals varied and hassle-free. The buffet is set up for easy browsing, and the steady crowd is proof of its local popularity. It’s the kind of place where you quickly build a plate and never leave hungry.
What makes Lin’s pop is the focus on fresh vegetables and light, flavorful sauces. My last trip saw me piling up garlicky green beans and delicate steamed dumplings, with every bite balanced and hot from the kitchen.
If you’re looking for a highlight, try the stir-fried tofu with mixed vegetables and the vegetable fried rice. Both deliver consistent flavor and that satisfying feeling of a meal done right, time after time.
8. Badeaux Buffet
(985) 758-9006Call
Badeaux Buffet on Highway 90 in Des Allemands is the definition of a Louisiana seafood feast. This spot shines on Friday and Saturday nights with fresh, hot boiled seafood that keeps locals coming back. During the day, the all-you-can-eat catfish lunch brings in a loyal lunch crowd.
The setting feels laid-back and inviting, like someone opened their family kitchen to the neighborhood. On my first trip, I found myself reaching for seconds of the fried catfish—golden, crispy, and never greasy—paired with fresh vegetables for good measure.
If you’re planning a visit, don’t miss the hot boiled seafood when it’s available. On other days, the catfish and veggie sides are the standouts, giving you true local flavor, no shortcuts needed.
9. New Lewa Inc
(985) 384-6147Call
New Lewa Inc in Morgan City may look unassuming from the outside, but the buffet inside is all about value and variety. The emphasis is on dependable, homestyle dishes served quickly and with a smile. It’s a practical choice for busy days when you want a filling meal without the fuss.
What stands out for me is how the team at New Lewa keeps the line moving and the food fresh. I’ve often gone back for their sautéed mixed vegetables and steaming bowls of rice that are both simple and satisfying.
For a surefire pick, try the stir-fried noodles and seasonal vegetable medley. Every trip feels like an easy win, no matter what you’re craving that day.
10. China King Buffet
China King Buffet on Highway 182 in Morgan City has a polished yet casual atmosphere that signals you’re in for a treat. The long buffet line showcases a wide range of Chinese and Asian-inspired dishes, making it easy to build your ideal plate whether you want something classic or more adventurous.
What I appreciate most is the consistency—dishes are hot, fresh, and carefully maintained. My usual route starts with crispy stir-fried vegetables, followed by a comforting bowl of vegetable egg drop soup, always spot-on in flavor and warmth.
The mixed vegetable lo mein and spicy sautéed broccoli are standouts here, capturing that savory, satisfying taste that makes a buffet plate feel special. Top it off with a slice of fresh fruit, and you’re set for another visit.
Frequently Asked Questions
What types of buffets can I find in Houma, LA?
You’ll find American, Chinese, Asian, Italian, and seafood buffets. Many offer a combination, so you can sample a variety of cuisines in one visit.
Are there buffets in Houma that offer vegetarian options?
Yes, most buffets provide a good range of vegetarian dishes, including salads, vegetable stir-fries, rice, pasta, and more. Just ask the staff if you have specific dietary needs.
What are the price ranges for Houma buffets?
Most buffets in Houma are moderately priced. Expect to pay around $10-$20 per person, with some spots offering lunch deals or special pricing for kids.
Do any buffets in Houma offer seafood nights?
Badeaux Buffet is known for its seafood spreads on Friday and Saturday nights. Others, like Ocean Star Super Buffet, regularly feature seafood options like mussels and shrimp.
Is it necessary to book a table in advance at Houma buffets?
Generally, walk-ins are fine at most buffets. If you’re dining with a large group—especially during peak hours—it’s worth calling ahead to reserve a table.
Are buffets in Houma family-friendly?
Absolutely. Nearly all buffets cater to families with spacious seating, children’s pricing, and casual dining environments.